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Record · 市场监管总局
ACC. 12705014
One-Picture Guide: Guidelines and Outline for Supervision and Random Inspection of Food Safety Management Personnel in Enterprises
一图读懂｜企业食品安全管理人员监督抽查考核指南和大纲
Issuer
市场监管总局
Date
2024-05-07
Instrument
explainer
Cited by
1
This document provides a visual summary of the guidelines and outline for supervising and randomly assessing food safety management personnel in enterprises, as issued by the State Administration for Market Regulation.